Helsingin Sanomat, Finland's largest newspaper, decided to find out what the vegetarian sausages available on the Finnish market have to offer. They invited two rather unlikely guests: A.W. Yrjänä, rock musician and avowed meat-eater, and Raimo Sairanen, master butcher by profession. Wheaty emerged the clear winner in the contest, in which twelve products participated: Our "Frankenberger" sausage got first prize, and all our other products got positive mentions. If you speak Finnish, read the original article on hs.fi. Photographer: Juha Metso.